They come from fine dining and five-star hospitality, and now they are leading dynamic kitchen teams all over the country. They are Sifted’s elite crew of Chefs. They blending craft and science to bring your team fresh menus that are packed with as much nutrition as they are flavor. From bottling their own hot sauce to growing their own food, our Chefs each bring a unique passion and set of talents to the Sifted team. We’re purpose built, and they build meals with purpose.