About Us
Our Commitment to Our Communities
We Write About Food + People + Community
THE BUSINESS JOURNALS // JANET JONES KENDALL // Aug 7, 2020 // In the company’s first five years, Sifted served more than 2 million meals to offices in Atlanta, Nashville, Austin, Denver, Boulder, Phoenix and Seattle... [read more]
THE BUSINESS JOURNALS BIZWOMEN // ANNE STYCH // Jun 6, 2019 // Atlanta-based woman-founded company Sifted, which provides large-scale lunch service to businesses in five cities across the country, last year formed a partnership with food-recovery agency Copia to deliver 100 percent of its uneaten food to local nonprofits.. [read more]
TECH STARTUPS // MAY 30, 2019 // Atlanta-based lunch service provider started the first ever national partnership with food recovery agency Copia in December of 2018. Since then, they’ve donated almost 43,000 meals and will end the year giving over 100,000 meals. Sifted is the first national caterer to donate 100% of leftovers everyday.. [read more]
ATLANTA INNO // MADISON HOGAN // APR 23, 2019 // Sifted, a female-owned bootstrapped company based in Atlanta, eases the stress of catering lunch in the workplace by providing corporate catering and lunch delivery.. [read more]
THESPOON.TECH // CATHERINE LAMB // MAR 11, 2019 // The Atlanta-based catering operation serves workplaces which invest heavily in lifestyle perks. But unlike most other services, Sifted handles the entire catering process in-house, from ingredient sourcing to menu planning to food prep and delivery.. [read more]
FORBES // JUN 8, 2017 // Sifted’s mission is to provide an “experiential lunch program” that will enrich team cultures and power innovation. “Good food is powerful. When teams come together over chef-made lunches, the experience extends far beyond the lunch hour,” said Lexow.. [read more]
BUILT IN AUSTIN // KELLY O'HALLORAN // JAN 17, 2017 // A new startup is capitalizing on the popularity of catered lunches as a perk — and feeding many Austin tech startups along the way. Sifted arrived in Austin last year after successfully launching in Nashville and Atlanta.. [read more]
HYPEPOTAMUS // KIKI ROEDER + KRISTYN BACK // APR 25, 2016 // If you aren’t providing lifestyle perks like free lunch for your employees, put down that processed burger, wipe those greasy fingers, and click your way over to Sifted. The experiential lunch service gives companies a fork up by cultivating young professional talent.. [read more]
STARTUP SOUTHERNER // 2016 // From the food at Nodevember and PyTennessee code conferences to the indoor s’mores table at Nashville Technology Council’s holiday party, many in the Nashville tech community have encountered the delicious food made by Sifted.. [read more]
TENNESSEAN // JIM MYERS // APR 14, 2015 // Sifted, a female-owned bootstrapped company based in Atlanta, eases the stress of catering lunch in the workplace by providing corporate catering and lunch delivery.. [read more]
