Chicago Corporate Catering. Run well.
Chef-led workplace food programs
for offices across Chicago
Trusted by leading companies
One Workplace Food Partner
Programs include:
- Daily office lunches
- Breakfast service
- Grab-and-go meals
- Pantry and snack programs
- Executive meetings
- Happy hours and special events
- Seasonal activations and employee appreciation events
How Sifted works
Sifted supports both ends of the workplace food spectrum.
For offices without a kitchen, we run fully-managed carry-in corprate catering programs.
For HQ and larger sites, we design and operate full cafés and on-site kitchens.
Many companies use both. An on-site kitchen at HQ paired with managed programs across satellite offices. Every location is supported under one system, not a mix of vendors.
Program design
Menus, service model, and schedule built for how your team worksDaily Execution
Chef-led production and fully managed on-site serviceReal-time adaptation
Auto adjustments based on attendance, preferences, and consumption patternsReporting + optimization
Track participation, reduce waste, and continuously improve the program
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Why Chicago Teams
Choose Sifted
Bring structure to workplace food
