we’ve got you covered
At Sifted, our team of accomplished chefs wants to make sure that everyone has the ability to eat lunch with Sifted every day. To do this, we accommodate for the major 8 allergens as well as anyone with vegetarian and vegan preferences.
This means that anyone with an allergen on the following list will always have options available to them when eating a Sifted lunch.
Milk (Dairy)
Egg
Fish
Crustaceans (shrimp, crab, lobster)
Tree nuts (almonds, pecans, walnuts, cashews, hazelnuts, macadamia nuts, pine nuts, pistachios, coconuts)
Wheat (Gluten)
Peanuts
Soy
Additionally, all menus will be given a vegan and vegetarian alternative for any of your team members that request it.